bread

HAppy Saturday from miramaze 28 days old

Hello blogland So far today baked my own version of Latvian 'rupmaize' . It's taken 2 days plus a week or so of starter :-) NO commercial yeast at ...

Mira mumbles over morning coffee and freshly baked bread from miramaze 49 days old

[ ... ] baked bread and drinking coffee Connecting with friend's souls on the world wide web is awesome fills me with wonder , gratitude and love ...

My latest loaf and malakeas killer spaghetti from miramaze 68 days old

This bread was made from strong brown spelt flour and organic white. This time, I mixed 3 teaspoons dry yeast in water , with a little honey and flour.Waited ...

Two men on the roof opposite from miramaze 69 days old

[ ... ] baked bread  and made a tarte aux pommes , nom nom ,  been out shopping, thought. spoken to friends on the phone, blogged and facebooked. The ...

Levain bread from miramaze 92 days old

My friend Lena , bakes delicious bread from scratch called Levain bread. It's a long and arduous process, requiring patience, tolerance , discipline ...

Can't think of anything to write , right now from miramaze 101 days old

[ ... ] to the bread dough in the kitchen and get Mr Volta to vacuum the place. I have a new house guest arriving tomorrow from the USA - a friend of a ...

Sunkissed days on Elk Island from miramaze 107 days old

Two fabulous hot and sunny days on Lena's island together with my soul sisters. On arrival Lena's levain bread, hummus, an amazing salad of chevre ...

mira mumbles: personalising, phone, fish, bread from miramaze 127 days old

[ ... ] Just had bread, fresh from the oven; a result of an experiment; loos dough, minimal yeast and left for 24 hours to rise and do its bit. It's full of ...

Moon and bread dough rising from miramaze 133 days old

23:22 and I can see the moon from my bedroom window, far left. She has just appeared above the rooftops a beautiful orange sphere. Bread dough is rising ...

Back from Elk Island from miramaze 136 days old

[ ... ] The bread had just come out of the oven ; freshly baked crusty levain bread which takes a few days to make from start to finish,nibbles and ...